
I went to Toronto's recently opened Pizzeria Libretto over the weekend to take in their prix fixe menu, which they've got until Thursday. For $25, you can get antipasto which includes mixed bruschetti, a side (I got the amazing gorgonzola gnocci), a full pizza (try the wild mushroom one - it's got amazing portabella mushrooms) and a dessert (they were out of panna cotta, but the chocolate amaretto budino - pudding, basically - is also worth it). It was truly delicious business.
On the way out, I heard someone saying that the food rivals Adelaide St.'s Terroni, which i've never tried, but should one day.
Additionally, two of their pizzas have protected designation of origin status from the European Union, which means they're authentic Neapolitan pizzas.
More info: http://www.pizzerialibretto.com/






- suckingalemon
- Mon, 02/09/2009 - 3:15pm
gorgonzola gnocci in me for life.